Posted on September 9, 2015 by renee@fermetournesol.qc.ca
1 head broccoli, large bite size pieces 1 large can chick peas 1 sweet red pepper, cut in strips or squares 1/2 red onion thinly sliced 1 Tbsp dijon mustard 1/2 cup vegetable oil (Olive or sunflower) 1/4 cup red wine vinegar 1 large clove garlic, crushed or minced salt and pepper, to taste Blanche… Read more »
Posted on August 21, 2014 by Dan
1 lb egg noodles (or wheat pasta) 1 Tbsp dark sesame oil1 large head broccoli (6 cups) 1 cup carrots, julienned (or grated) 2 green onions, chopped 2 Tbsp sesame seeds, toasted Sweet Soy Dressing: 2 Tbsp rice vinegar 2 Tbsp soy sauce 2 Tbsp dark sesame oil 1 Tbsp water 1 tsp dijon… Read more »
Ferme Coopérative Tourne-Sol / Tourne-Sol Co-operative Farm
1035 Chemin St-Dominique
les Cèdres, QC, J7T 1P5
tel: 450-452-4271
Organic products certified
by Ecocert Canada
