Tagged: Dill


Chilled Cucumber Soup


3 medium cucumbers, peeled (can be made with skins on!) 1 cup yogurt 2 Tbsp lemon juice 3 scallions or garlic tops, thinly sliced 1 Tbsp fresh minced dill 1/2 cup cold water Slice 2 cucumbers and puree them in a blender with yogurt and lemon juice. Blend until smooth. Pour mixture into a bowl… Read more »

Crop Fennel

Beet and Fennel salad


  1 head leaf lettuce 3 large beets, trimmed 1 small bulb fennel, base trimmed, top cut off, and cut into matchstick strips 1 small sweet onion, thinly sliced and separated into rings 1 large hard boiled egg, peeled and chopped 1 T rice vinegar, cider vinegar or red wine vinegar 1/3 cup olive oil… Read more »


Garden greens with creamy dill dressing


Vinaigrette: 2 Tbsp mayonnaise 1 tsp dijon mustard 1/4 cup olive oil 2 Tbsp red wine vinegar 1 Tbsp chopped fresh dill salt, to taste Combine all dressing ingredients in a bowl and whisk until smooth. Toss over lettuce or mixed salad greens.